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Douwe Egberts



Ingredients

Douwe Egberts - Ingredients

Roast and Ground

The fresher your coffee, the better it will taste, which is why we ensure each bag of Douwe Egberts Roast & Ground coffee is vacuum sealed directly after the coffee has been roasted. We employ flexible blending techniques to guarantee your coffee tastes consistently great and we supply in a variety of grind sizes to optimise the coffee through your chosen equipment solution.

Available Blends:

Douwe Egberts Traditional Blend
A blend of high quality Arabica and Robusta beans, this leading* coffee offers a delicious aroma which is perfectly balanced with hints of chocolate and spice on the palate. Medium roasted, it delivers a filter coffee which can be enjoyed any time of the day.

Douwe Egberts Special Blend
A dark roast blend, made from premium washed and unwashed Arabica beans from South and Central America with premium grade Robusta from East Africa. This stunning roast and ground coffee exudes an opulent aroma which does not disappoint on the palate. Rich, full bodied with a smooth aftertaste, this coffee is ideal as an after dinner accompaniment.

Douwe Egberts Decaffeinated Blend
This superb decaffeinated roast & ground coffee has all the taste characteristics you expect without the caffeine. A wonderful, lasting aroma on the nose and a well rounded deep coffee taste which will satisfy any coffee connoisseur.

*No. 1 Branded Roast & Ground Coffee Blend in UK Retail Market (IRI, 2008)



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Douwe Egberts Ingredients
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